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Latest News
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Bird flu poses no food safety risk: health expert March 3, 2006 - LONDON - Bird flu in poultry does not pose any food safety risk because it is unlikely a sick chicken would be slaughtered for consumption and thoroughly cooking meat and eggs would kill the virus, a health expert said on Friday.
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Bird Flu Foodservice Handout February 22, 2006 - Bird Flu & Facts: Poultry Products Are Safe to Eat
Americans who enjoy the great taste and health benefits of eating poultry products have no need to worry. Poultry products purchased in the U.S. are absolutely safe to eat. The first thing you can do to protect yourself and your family is to get the facts.
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Bird Flu Q&A Handout February 22, 2006 - U.S. Poultry Industry Questions and Answers on Bird Flu ("Bird Flu")
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Bird Flu Retail Handout February 22, 2006 - Bird Flu & Facts:
Poultry is Safe to Eat
People who enjoy the great taste and health benefits of eating poultry have no need to worry. Poultry products purchased in the U.S. are absolutely safe to eat. The first thing you can do to protect yourself and your family is to get the facts.
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